We’re on our way, into the future…..

Demo's begun. Can a kitchen be far behind?

Demo's begun. Can a kitchen be far behind?

This is the easy part: ripping out what you don’t need. Of course it’s the most dramatic, too.

That first picture will become 1400 sq ft of heated warehouse space we’ll be renting. Know anyone who might be interested?

Below is the space that’ll be our kitchen. You can see that, right?
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Another teaser: what you see in the next photo is the view from under the steel joists that will hold the floor for our atrium loft, which we’ll be renting out for events. It will be open to the roof, with just over 3000 sq ft of space. Book early, avoid the rush….

Looking up at the atrium loft, or what will be the loft, anyway.

Looking up at the atrium loft, or what will be the loft, anyway.

Last but not least, due to overwhelming demand we’ll be happy to accept comments here in the blogosphere. (Okay okay, the demand is mostly from our parents who want to kvell, but how can we say No?)

8 Responses to “We’re on our way, into the future…..”

  1. Jim Trachtenberg Says:

    Lynn and Skip…..congratulations…….those pictures sure brought back memories of my gutting and rebuilding just building 1 here! Imagine building 3 more.

    You are going to do great and Tracey is looking forward to helping you achieve your dreams.

    You have a great company with great people.

    Jim Trachtenberg

  2. David Wagner Says:

    Wow! Cool!
    It seemed like yesterday when Nancy Hansel and I sponge painted the office floors on before we moved into 2nd street…

  3. Ellen Williamson Says:

    I not only see the kitchen, I can smell the wonderful things cooking!!!! I am soooooo Happy for you anf Lynn.
    Best of Luck Jim & Ellen

  4. Keith Stewart Says:

    Congratulations to you both, I wish you the best of success in the future with all you have planned and know you will do just great!!You deserve it!!!

    Keith Stewart

  5. Elena - BUS STOP Says:

    Lynn and Skip – MAZEL TOV! This looks like a major project but I can only imagine what it will look like when it’s done. Good luck & I hope all the construction goes smoothly!

    Cheers, Elena

  6. Kristine Long Says:

    YO! I’m just hearing the news! Congrats on the move and on the award! Hope to see you soon over the holidays. (I’ll send some dates.)

  7. Ethel G. Hofman Says:

    Hi Lynn and Skip – hearty congratulations on your bravery – tackling what seems to be an overwhelming task. But I know that you’ll accomplish it and go on to provide Philadelphia with sensational catered events.
    by the way, a friend Dr. Aron Wahrman, was a guest at a Har Zion Barmitzvah held last Saturday and raved over the food catered by you.
    Best wishes for a healthy, joyous and prosperous 2009
    Ethel and Walter

  8. Norma Gottlieb Says:

    Dear Lynn & Skip, how very exciting. You both are true entrepreneurs in the crazy world of catering. Always a step ahead of the pack. Wish you the best, Norma

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